Testimonials and Case Studies

[Webinar] Reinforcing sanitary controls: Secure your restaurant with the Standard Operational Procedures duo & Digital HACCP Solution

Webinar with SCL Qualité on tighter health controls, SOP and digital solutions

Webinar with ISS on centralizing food safety via the Eezytrace platform

AREAS, in its In-Flight Catering activity, relies on the Eezytrace HACCP application for its QHSE standards.

"L'accompagnement dédié que nous avons reçu est très qualitatif."

Webinaire avec MGEN sur la digitalisation des autocontrôles HACCP et comment celle-ci optimise le PMS

"Grâce à Eezytrace, nous pouvons garantir la sécurité alimentaire de nos consommateurs dans l’ensemble de nos cuisines"

Areas successfully completed the deployment of the Eezytrace solution across its whole network in France.

EG Group Buffalo Grill Restaurant in Giberville saves time and increases efficiency thanks to the use of Eezytrace

Eezytrace users at TotalEnergies talk about their daily lives and the results.

KFC Longeville, an EG Group franchisee, facilitates its compliance procedures with Eezytrace

Dedicated to food safety controls, Eezytrace will eventually concern 5,500 shops and 1,800 restaurants worldwide.

The time saved is significant, as record checking is done in real time.

The installation of Eezytrace tablets in Parc Astérix proved to be the right solution

Employees of Intermarché stores equipped with Eezytrace testify